Ingredients 1½ cups biryani basmati rice 8-10 king fish (surmai) darnes Salt to taste ½ teaspoon turmeric powder ½ teaspoon red chilli powder 1 tablespoon lemon juice 3-4 tablespoons oil 2 teaspoons ...
Remove the top portion and grate the raw mangoes into a thali. Add red chilli powder, salt and jaggery and mix well. Set aside for 15-20 minutes or till the jaggery dissolves. For tempering, heat oil ...
Ingredients 3 medium potatoes, peeled ¼ cup rice flour ½ cup gram flour (besan) ½ cup whole wheat flour (gehun ka atta) ½ teaspoon turmeric powder 1 teaspoon red chilli powder Salt to taste 1½ ...
Ingredients 3 medium red apples 3-4 tablespoons ghee ¾ cup sugar 1 cup desiccated coconut ½ cup almond powder A large pinch of saffron, soaked in 2 tablespoons warm water ½ teaspoon green cardamom ...
Ingredients ½ cup hazelnut flour ½ cup chopped hazelnuts ½ cup roughly chopped milk chocolate 1½ cups refined flour (maida) ½ teaspoon baking powder ½ teaspoon baking soda 1 cup brown sugar ¼ cup ...
Take raw peanuts in a large bowl, add gram flour, rice flour, yellow chilli powder, turmeric powder and salt and mix well. Add green chutney and mix till each peanut is coated with the masala. Add ¼ ...
Ingredients 300 grams red pumpkin, peeled and cut into 3 inch thick sticks 2 tablespoons olive oil 3-4 fresh thyme sprigs Salt to taste Crushed black peppercorns to taste ½ teaspoon garlic powder ½ ...
Ingredients 750 grams chicken, cut into 1 inch pieces on the bone 2 cups biryani basmati rice Salt to taste 1 tablespoon ginger-garlic paste 1½ teaspoons red chilli powder ½ teaspoon turmeric powder ¾ ...