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Chain Restaurants That Secretly Use Frozen Burgers
White Castle gets its meat for both the restaurant and grocery freezer burgers from the same facility. Frozen hunks of beef ...
White Castle cooks up stuffing recipe made with sliders — but not everyone’s impressed: ‘This is straight foolishness’
“Cut or tear them into small pieces, add finely diced celery, black pepper, thyme, and sage, pour in chicken stock, and toss ...
KSTP-TV19d
White Castle Stuffing
Tear White Castle burgers into pieces. Add celery & seasoning. Add broth; mix well. Let sit for 10 minutes. Spray 2 quart dish, add ingredients, and bake for 35 minutes at 350 degrees.