Parchment paper is a humble kitchen staple that often hides in plain sight, overshadowed by flashier tools and gadgets ...

2. Add the olive oil and white wine. Stir well to form a rough dough. Turn the dough out onto a board and knead for 5 minutes ...

Chocolate chip to lemon bar, sugar cookie to snickerdoodle, these classic cookie recipes won't let you down. Here's how to ...

The holiday season is here, and that means it’s time to enjoy some delicious treats. Dietitian Kim Galeaz again brings her ...

If you’re on the hunt for a snack that’s cheesy, savory, and utterly satisfying, these Cheesy Pepperoni Roll-Ups are e ...

Here are some pot-infused dessert recipes that will both satisfy and intensify your munchies — plus, how to make your own cannabutter!

1 Preheat the oven to 180C/160C fan/gas 4 and line 2 baking trays with parchment paper. 2 Put the butter, sugar and honey in ...

MPR News host Angela Davis talks about our favorite cookies — from ginger drops to cranberry swirls and almond palmiers — ...

I’m not ashamed to admit that I have a bit of an obsession when it comes to holiday cookies. Every year my baking ...

As recipe writer Leah Maroney says on thespruceeats.com, “Who can resist an egg roll, especially when it’s stuffed with ...

This lussekatter recipe for saffron buns served on the feast of St. Lucia features a tangzhong, a cooked flour mixture that ...

Wooden pins are considered a fan favourite because they are versatile and dust easily with flour. Marble is ideal for rolling ...