It was always served with fat, juicy pork or mutton momos. They were simpler times, when our waistlines didn’t matter, so you often opted for the fried momos, because they were a perfect antidote to ...

Thukpa is a popular Tibetan-style noodle soup. Try this Maggi thukpa for a warm, comforting meal this winter. You can prepare this thukpa in just under 15 minutes. What is your go-to comfort food? If ...

Thukpa, a hearty noodle soup from the Himalayas, offers warmth and comfort during winter. Packed with vegetables, spices, and optional meat, it provides nutrients and boosts immunity. This ...

What to do with that craving to eat something every once in a while during winters? Just go down the street and have ...

After departing Tibet in 1959, the Dalai Lama introduced thukpa to India, with his mother sharing the recipe with people in Dharamshala.

As thukpa traveled to places like Bhutan, Nepal, and northeastern states of India (Arunachal Pradesh and Sikkim), it embraced local tastes. Bhutanese styles use a more robust spice blend ...

Treat your taste buds with chunks of juicy mutton which has soaked up the flavours and aroma from the roasted coconut-cashew paste. It is an incredible dish which goes well with rice, chappati, or ...

Mutton soup is considered an amazing remedy to cure fever, cough and hands and limb pain as well. It is an extremely refreshing and nutritious dish to be had during the monsoon season. Mutton soup, ...

Australia exported 201,000 tonnes of mutton between January and October. Demand from China has been strong, but the domestic market continues to prefer lamb. Australia is well on track to have its ...

Crawford Market's redevelopment is nearing completion, with new blocks for fish and mutton vendors operational in 15 days, enhancing the historic site MUMBAI: Two buildings in Phase 2 of the ...