This ancient ingredient enhances everything from muffins and pastries to noodles, curries, and salad dressing.

Hanukkah — also spelled Chanukah or other transliterations from Hebrew — is Judaism’s “festival of lights.” On eight ...

Once an affordable and humble cut of meat, brisket has become a centerpiece for celebrations like Hanukkah and Passover. This recipe, derived from the ...

In a rare circumstance, the first day of Hanukkah is on Christmas Day. Lighting the mall menorah will be delayed; community ...

This no-fuss easy overnight homemade sourdough bagels recipe, is simple to make, quick to get on the table, and wonderful to ...

Four teams faced off in Walnut Creek for a latke-making contest using a “mystery basket” of ingredients, like on Food Network ...

As a Jewish New Yorker, food is always top of mind—at home, it revolves around cooking and preparing for the next Shabbat or holiday meal, and on the streets of New York City, t ...

Adeena Sussman continues her mother's tradition of Shabbat and shares a recipe for her grandmother's potato kugel.

Dr. Jessica B. Harris recalls celebrating her first Kwanzaa in the 1970s. Photo by J. Pinderhughes. Then there is also a ...

This year, Hanukkah begins in 2024 and extends into January 2025. The official dates for Hanukkah this holiday season are ...

The best chocolate babka recipes? They're the ones that push for innovation. Make chocolate babka three ways: chocolate ...

The popularity of Christmas cakes in Calcutta owes much to its sizeable Anglo-Indian population. Growing up, many ...