Cash-strapped state dairy will supply 1,000 kg of raw cheese or whey made from 10,000 litres of milk daily to Himalayan Dog ...

Manaram Group, a pet food exporter, plans to buy 10,000 litres of whey daily. DDC also eyes butter exports to Tibet.

1 tbnd SaltYou need a bell to taste. A Tibetan delicacy loved in the Northeast, Laphing is made with mung bean starch. This slippery, spicy, and tangy dish is a street food favorite. Eromba is a ...

The word’s shortest nonstop flight is a... Dinesh Gale is a cattle farmer who makes chhurpi in Tipling, Nepal. It’s a hard cheese that comes from the milk of chauri—that’s a cross ...

Wang shares momo memories, family anecdotes and talks about her many firsts as she gears up for the exclusive dining experience Doma Wang, the ‘Momo Queen of India’, has been witness to the evolution ...