The pressure canning method is the only way to properly can meats. Here are some simple steps: 1. Debone and cut cooked turkey into chunks. 2. Wash jars and keep them hot until ready to use. 3. Pack ...
Forgetting To Remove The Ring From The Lid Of The Jar Here's another home-canning tip that is crucial to preventing bacteria growth in your jars. In most jar lids, there are plastic rings that line ...
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Working with author Keith Cameron, Kamahl documents his rise to fame and the highlights of his long career, from personal invitations to polo matches with King Charles III to what it was like ...