Crispy and juicy are at opposite ends of the spectrum, so achieving them both is no easy feat. Chef Bradley Borchardt shares ...

The weather has been glorious lately, thus lending itself to BBQs, because who doesn't take the the opportunity for some ...

Fluffy mashed potatoes are the ultimate starchy side dish, but can be tricky to get just right. Here's the best potato to use ...

There are few more polarising topics than where to find the best burger in Hong Kong. We’ve scoured the city to find ... Hong Kongers can’t seem to get enough of the chain’s burgers, crinkle-cut fries ...

Burgerfuel's spud fries and Shake Out's iconic cheese sauce are joining forces for a limited time, and the result is delicious. Find out more here. There’s really nothing better than smashing back a ...

but since it’s frozen, you can expect it to take at least 50 percent longer compared to a thawed bird. See the cooking times below! Keep a meat thermometer handy! This tool is the best way to ...

Smash burgers have been around for a while ... Smashing the meat in this fashion makes the patty wider, allowing more of it to cook on the griddle, essentially searing it. This Maillard reaction ...

Moonshine Store in Martinsville, Illinois, is a no-frills spot serving up massive, mouthwatering burgers that are as ...

How do you tell the wheat from the chaff when it comes to cooking gadgets? You look at the reviews all around the internet - ...

Do you have a slew of cold or frozen leftovers ... told you there are better ways to reheat leftovers? Read more: Making a Whole Chicken in the Air Fryer Is the Best Cooking Hack I've Found ...

It is not often I deep fry at home, but haddock seems to me to be the best fish for this ... In order to get the full effect of this way of cooking fish I suggest you add some sprigs of tarragon ...