Parchment paper is a humble kitchen staple that often hides in plain sight, overshadowed by flashier tools and gadgets ...

Chocolate chip to lemon bar, sugar cookie to snickerdoodle, these classic cookie recipes won't let you down. Here's how to ...

Holiday baking can quickly turn into a whirlwind of flour and frantic timer checks. The secret to keeping your cool? Prepping ...

Baking slices of bacon can be a smart and easy move, but you will need to pay close attention to oven temperature and how ...

Here are some pot-infused dessert recipes that will both satisfy and intensify your munchies — plus, how to make your own cannabutter!

MPR News host Angela Davis talks about our favorite cookies — from ginger drops to cranberry swirls and almond palmiers — ...

Wooden pins are considered a fan favourite because they are versatile and dust easily with flour. Marble is ideal for rolling ...

In a medium bowl, use a sturdy rubber spatula or large spoon to beat two eggs, 1/2 cup (100 grams) light or dark brown sugar, ...

Want to impress your party guests? These olive cheese balls are a wonderful addition to your hors d'oeuvre table. They're ...

To keep soft cookies moist, you can add a slice of bread to the container. The bread will absorb the dry air instead of the ...

Glaze and decorate. Glaze the cookies with a mixture of powdered sugar, milk, and more almond extract. Sprinkle with ...

Drop dough by rounded teaspoons (I used a 1½ teaspoon/#100 cookie scoop) onto prepared baking sheet. Dip the tines of a fork ...