Are you a Purdue student looking for a rewarding job opportunity this spring? The Purdue State 4-H Office is hiring student interns to assist state staff with a variety of office tasks! This ...

Consumers significantly influence the direction of food and agricultural systems. The Center for Food Demand Analysis and Sustainability (CFDAS) is taking a monthly pulse on what consumers are ...

Erin Parham, a sophomore from Carmel, IN, utilized the connections she made last year as a freshman to further her passion for waterskiing. A friend from the Purdue Water Ski Club connected her with ...

Karie and Katie Taylor, agricultural economics juniors from Rossville, IN, spent the Fall 2024 semester studying at Universidad Carlos III de Madrid (UC3M). They arrived in Spain on August 18 th to ...

WEST LAFAYETTE, Ind. — Low-moisture foods such as dried fruits, seeds, tree nuts and wheat flour were once considered to ...

This year, the Purdue Agriculture TEAM Award, which has recognized the interdisciplinary team achievements of faculty and staff since 1995, has been awarded to the Gearing Up for Safety: Production ...

Purdue Agriculture is known around the world for groundbreaking multidisciplinary research that addresses society’s most pressing challenges. Agricultural Research and Graduate Education connects ...

WEST LAFAYETTE, Ind. — Purdue University’s Institute for Digital and Advanced Agricultural Systems (IDAAS) is at the forefront of integrating data-driven technologies into agriculture, serving as a ...

Date(s) - 11/26/2024 1:00 to 3:00 p.m. CDT ...

Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...

Where all of the earth’s raw agricultural products are utilized for nourishing every human being. Imagine turning those raw agricultural products into safe, shelf-stable, great tasting foods and ...