linguine pasta, Water as needed for pasta, red chilli sauce, soya sauce, green chilli sauce, roasted sesame seeds, red chilli flakes, mixed herbs, Salt and sugar according to your taste, finely carrot ...
Stir in cashew powder, besan, and the majority of the achari masala. Add beaten curd, salt, and simmer, then add paneer cubes and cook briefly. Finish with cream, kasuri methi, coriander, and mint, ...
To enhance the crunchiness of the dish, add roasted peanuts, mix thoroughly, and adjust the salt as needed. Add fresh coriander leaves to the tangy, spicy Tamarind Rice, and it's ready to be served. 7 ...
This recipe has all the qualities that make a snack irresistible. It’s alluringly colorful, has a gratifying crunch and boasts sweet, spicy, tangy and salty flavors that pop with the energy of a ...