But that would be a big mistake as far as flavor, texture, and complexity in mushroom-centric recipes. With that in mind, this recipe roundup singles out shiitake mushrooms, which are considered ...

Shiitake mushrooms are a superfood, packed with flavor and health benefits. Adding them to broths makes for a tasty immune ...

Shiitake are now cultivated in Britain and can be bought fresh or dried. Snip off the hard stems (but don’t discard them – add to soups and stock). Shiitake go well with pork, meat and steamed ...

Shiitake go well with pork, meat and steamed fish; they can also be mixed with ordinary cultivated mushrooms. FAQs about BBC Food ...

Lightly brush the mushrooms with oil and a pinch of salt. Spoon the filling into the cavities. Combine the remaining 2 ...

Lightly brush the mushrooms with oil and a pinch of salt. Spoon the filling into the cavities. Combine the remaining 2 ...

Sat Bains, who runs his own 2 Michelin starred restaurant in Nottingham, has shared his favourite breakfast recipe that he ...

Whether your stuffing involves potatoes and sage or bacon and linguica or savory wild rice, we have options — including a ...