Pizza sauce is super tasty already, but with just one extra ingredient, you can take it to new heights. Here's an expert tip ...

Create the perfect Margherita Pizza with a crispy crust, tangy tomato sauce, fresh mozzarella, and fragrant basil leaves for ...

If you’re a fan of Italian cuisine and crave a simple yet flavorful dish, this Classic Margherita Pizza is sure to become a ...

Spread onto pizza dough, add your favourite toppings and bake. Freeze any leftover sauce for up to 3 months ... bowl before stirring in the remaining ingredients. Freeze the reserved tomato ...

Add the butter and let it gently melt into the mixture for 5 minutes. Serve as a base sauce for your favorite pizza, as a pasta sauce or a dip for crusty bread or veggies. Store in an air tight ...

Directions Preheat oven to 500 degrees. Make the green sauce: In a blender or food processor, combine cream, herbs and ½ teaspoon salt. Process until herbs are finely chopped and cream turns a ...