The assembly directions and recipes come from San Francisco food stylist Bebe Black Carminito and her new cookbook, “The Curated Board: Inspired Platters & Spreads for Any Occasion” (Abrams, $25).
All this week to get us in the holiday spirit, I’m going to be featuring holiday work stories readers have shared here in the past … and then updates ...
birthday party, or even a simple family reunion, can be daunting. The to-do list seems endless, from creating guest lists and sending invitations to setting up the venue and arranging entertainment.