Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.
One evening in 1995, 16-year-old Anthony Teav and his 14-year-old sister, Christina, sat around the kitchen at their Stockton home ready to feast on steamy bowls of traditional Cambodian rice noodle ...