Set aside, and repeat with the remaining parathas. To make the kati rolls, place the parathas on sheets of baking paper and spread a little ketchup on each paratha. Spoon the cooked paneer into ...

For 15 to 20 minutes, roast the marinated chicken on skewers in an oven preheated to 180 degrees Celsius. Roll the paratha, secure it with a toothpick and serve with pudina chutney.

Chicken Kathi Roll is a delicious Indian street food consisting of spiced chicken wrapped in a soft paratha or roti. Here's a simple recipe to make Chicken Kathi Rolls at home: - Chicken breast ...

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Kati Weis is a Murrow Award-winning reporter for CBS News based in New Orleans, covering the Southeast. She worked for the CBS News Colorado team from 2019-2024, where her reporting exposed ...

Serve the naan or flatbreads with the potatoes, pickled onion and raita and roll up before eating. If you need this recipe to be egg free, check the ingredients on your wraps or naan bread.