Japanese cooking connoisseur Naoko Moller will lead Zen dining workshops at 4 and 6:30 p.m. Jan. 11 at Kahului Jodo Mission, ...

Whether you see them as heroes or as villains, one thing is for sure: the crypto bros are absolutely cooking these days. The ...

Tokyo is known for its delicious fare, but venturing to prefectures that hug the coastline yields seafood specialties aplenty ...

And idiosyncratic takes on Japanese cooking can be found all over the Pacific coast of Mexico, in the state of Sinaloa. Cooks ...

Or, if you're feeling ungovernable and unconstrained by budget, you could always gift someone you love a 32-oz. tub of crab ...

In 2025, Caribbean cuisine will have a big Big Apple moment, thanks in part to Momofuku’s David Chang and the group’s ...

Authorities in Tokyo’s Ota Ward clinched a deal with Japan Airlines Co. and supermarket chain operator Daiei Inc. to help make sustainable aviation fuel (SAF) from waste cooking oil. Ward ...

Caribbean cuisine, bucket list sushi and a revolving Times Square dining room will feature big in the Big Apple next year.

TOKYO -- The growing popularity of konjac internationally is fueling Japanese exports of the root vegetable even as ...

Michiyo Hagio, one of the few female sushi chefs in the U.S., is bringing her dream to life with Michi’s, her new Napa ...

“Since the COVID-19 pandemic, dried fish has come into the limelight as it’s easy to cook,” Nagasaki said. Add TheJapanNews ...