Fruit leather is the all-natural, healthier version of a fruit rollup, and it's easier to make than ever by using this one ...
Say goodbye to overpriced fruit leather and learn to make your own using little more than frozen cherries and your choice of ...
Providing the leather is kept dry, it will keep for months or even years. Cut into 5cm/2in wide strips when ready to eat. As fruit leathers have such a long cooking time, it is worth making ...
Cranberry sauce is a holiday delight. But more often than not, you'll end up with leftovers. Why not turn that tasty canned ...