If you pay attention to food advertising, you'll see it's common for restaurants that use fresh and not frozen beef in their ...

Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly onto the barbecue. The Burger Master keeps ...

Why did McDonald's decide to shake up this classic yet cherished recipe? The first and most important reason is taste. While ...

Allow to cool a little before serving. You can freeze the burgers uncooked and then bake them from frozen. This will take about 45 minutes for baking at 200C/180C Fan/Gas 6. Variations to try ...

Wolverine Packing Co. is recalling over 167,000 of ground beef shipped to restaurants nationwide, due to E.coli contamination ...