Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...
This recipe is much different. I just couldn’t come up with a common name for it. So it became known in our household as Salt ...
This recipe is no different, the star is a thin cutlet of pork tenderloin, breaded with panko, and fried until crisp and ...
This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...
Pork Fried Rice is a huge family favorite in my house! I personally love how easy it is to make and how you can easily p ...
Heat 1 tablespoon of the oil in a large non-stick frying pan or wide-based casserole. Season the pork with salt and pepper and fry over a medium heat for 2 minutes until lightly browned.
You can do this yourself with a very sharp knife. Preheat the oven to 180C/350F/Gas 4. Dry the pork thoroughly with kitchen towels and rub all over with salt. Place the pork and any trimmings into ...
For a fast dinner, choose a quick-cooking cut of pork, cut the sweet potatoes into small pieces and add in a couple of staple ingredients.