Barbecue Hall of Famer and World Champion Melissa Cookston will be "SmokeSlam Allstar" for the event. “I’ve been privileged to experience the incredible world of competition barbecue for over ...
Glaze the ribs with the red wine sauce and serve. Recipe from Cooking with Fire, Aussie BBQ With a South African Twist, by Duncan Welgemoed (Affirm Press), $39.99.