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Chicken and dumplings are a classic dish for a reason. We help you avoid some of the more common mistakes so that you'll have ...

Raw chicken arranged on a cutting board - Huizeng Hu/Getty Images Some home cooks may use an entire chicken if they're making a big batch ... Aim for stew territory. Most chicken and dumpling ...

Taken from Diana Henry's From The Oven To The Table, this simple casserole uses succulent chicken thighs and is drizzled with a homemade harissa yoghurt Get ahead with midweek cooking with a big batch ...

Soup is one of the most comforting foods, but they're not all created equal. This Smoky Pork and Greens Stew is hearty and ...

Roasting a whole chicken may seem like a lot of work, but in reality it's quite simple. Just make sure to follow this cooking ...

Dumplings come in many forms and are called many names! There are dumplings, potstickers, gyozas, jiaozi, wontons, simple dough ball dumplings in broths which are very different than Asian dumplings, ...

If you love beef stew, then you definitely need to try this Vietnamese ... To simplify it, you can skip making the crispy noodle topping. Making wonton dumplings can be a labor of love, but they are ...