If you have a love of canning, or just have a soft spot for mason jars, you likely have more canning lid rings than you know what to do with. While minor surface rust can be removed from old canning ...
Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...
After 1840, F. & R. Pratt of Fenton in Staffordshire, became the leading (but not the only) manufacturer of multicoloured transfer printed pot lids and a huge range of related wares. Long admired for ...
Use a canning or pickling salt, or a fine grain sea salt, as I did. Do not use iodized salt. While it won’t alter the salt to cabbage ratio, it can discolor the ferment. I highly recommend that you ...