And if there's one steakhouse staple that captures all of this pomp and circumstance, it's prime rib. A dish that requires a long cooking and rest time—up to five hours!—it's no wonder that prime rib, ...
Chef Matt Lange has prepared a four-course special menu, along with options for each course, for a New Year’s Eve dinner starting at 5 p.m. at the restaurant in Kimpton Vero Beach Hotel & Spa. The ...