century-old maple trees drip sap referred to as liquid gold. It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A maple syrup. Farms in the Hudson Valley ...
So how exactly does The Maple Guild produce syrup on a macro scale? Well, it all starts with the trees. These are sugar maple trees, and The Maple Guild has 460,000 of them spanning across the ...
To make syrup, sugar-makers must first tap maple trees for sap. Traditionally, sugar-makers used spiles to tap trees. However, many now use vacuum tubing systems that can “easily double” the ...
This study looked at all aspects of the maple syrup process, including the decisions farmers can make. There are a lot of ways farms can increase their sustainability, according to Keoleian. “They ...