Whole sea bass is roasted on a layer of potatoes with herbs and a punchy dressing, served with a flavour-packed pickled walnut salad. This is a really easy way ... Preheat the oven to 200C/180C ...
James Martin's recipe is infused with basil and lemon. Preheat the oven to 200C/180C Fan/Gas 6 ... To serve, carefully remove the salt crust from the sea bass using a sharp knife and a fork ...