Sugar-free carrot cake recipe Ingredients 150g self-raising flour 100g ground almonds 50g raisins 50g walnut halves, roughly broken Four tsp ground mixed spice One tsp bicarbonate of soda Three ...

His "so easy" honey-roasted carrot and parsnip recipe is set to revamp your traditional Christmas feast. A YouGov study found that a whopping 74 per cent of Brits will be munching on carrots ...

Our creamy carrot and parsnip soup makes a comforting lunch or dinner on the colder days and ticks off two of your five-a-day ...

This sugar-free carrot cake is a lower-sugar version of the classic - the orange cream cheese frosting is sure to be a hit.

Carrot cutlets are a delightful snack that perfectly combines carrots sweetness with savoury spices. Let's explore the simple steps to whip up these delicious cutlets! Heat oil in a pan over medium ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

About Carrot Ladoo Recipe: Don't we all love to gorge on sweet little round balls of sugar? Ladoos are Indian sweets that are often prepared on special occasions and festivities. Here is a delectable ...

Getting the recipe right though, is essential. Chewing into dry cake with bits of stringy carrot is a little less autumn vibes and a little more awful vibes. Sorry. HuffPost UK spoke with Kathleen ...

Make the dressing: Pulse scallions, oil, honey, mustard, lemon zest and juice, salt, and pepper in a food processor until ...

Use the technique behind these butter-poached carrots to get the mushroomiest mushrooms or the green-beaniest green beans.

Choose firm carrots and avoid those that are flabby with wilted green tops. Go for small carrots if you can, as they are more tender than large ones and need very little cooking. FAQs about BBC Food ...