Mulled spices go into the apple sauce for this wintry pork recipe – ideal to be served over the Christmas period with a glass of mulled cider. For the pork, preheat the oven to 230C/475F/Gas 8.
Most people picture large racks of ribs or a massive brisket when they picture smoked meats, but don't overlook a juicy pork ...
Preheat the oven to 220C/200C Fan/Gas 7. Season the pork all over with plenty of salt and pepper. Rub the seasoning into the pork. Lay the pork, skin-side down, onto a chopping board, with the ...
For a family dinner, it's worth roasting a whole pork loin. Although we eat it quite often, it's always extraordinarily tasty ...
7. Taste glaze for seasoning, adjust if necessary. 8. Remove pork from the marinade and pre-heat your grill until very hot. 9. Grill the pork loin on all sides until nicely seared. 10. Brush the ...
If you’re wondering what to serve for a delightful holiday meal, look no further than pork - a perfect match for festive ...
For a fast dinner, choose a quick-cooking cut of pork, cut the sweet potatoes into small pieces and add in a couple of staple ingredients.
Each sandwich features a nice piece of pork tenderloin, pounded thin and coated in seasoned flour and panko breadcrumbs ...