Say goodbye to overpriced fruit leather and learn to make your own using little more than frozen cherries and your choice of ...

Fruit leather is the all-natural, healthier version of a fruit rollup, and it's easier to make than ever by using this one ...

Providing the leather is kept dry, it will keep for months or even years. Cut into 5cm/2in wide strips when ready to eat. As fruit leathers have such a long cooking time, it is worth making ...

There are chunky applesauce options, but smooth is best for creating a pliable sheet of fruit leather. No sugar-added applesauce is ideal for this recipe, because as the moisture leaves in the ...

Cranberry sauce is a holiday delight. But more often than not, you'll end up with leftovers. Why not turn that tasty canned ...

Get them into the kitchen to make fruit leather, also a great way to pack in one of their five a day. It’s low in sugar and a delicious treat they can munch on. You can substitute any seasonal ...