All around Poland, you can find an amazing variety of dumplings – or ‘kluski’, as we call them. Wheat-, cheese- or potato-based, plain or filled with meat, lentils or cheese, served with fried onions ...
Someone says Poland – you think: pierogi. True, a majority of foreigners associate them with Polish cuisine... But Poland is the land of tens, if not hundreds, of other dumplings too! What are ...