Tasting Table on MSN5 个月
How Molasses Became A Staple Ingredient For Memphis-Style Barbecue
As the originator of one of the main styles of American regional barbecue, Memphis boasts a unique recipe of slow and low ...
Charlotte Observer7 年
Local restaurant wins at Memphis in May’s big barbecue contest
This weekend was the 40th year of the Memphis in May World Championship Barbecue Cooking Contest, a highly coveted contest in the barbecue world. This year’s championship drew 236 teams. Mac’s ...
U.S. News & World Report4 年
What to Eat in Memphis
It's some of the best in the country – and each of the city's 100 or so barbecue joints offers its own individual recipe. Memphis specializes in pork; whether it's slow-smoked ribs or pulled and ...