Cook ribs for 2½ to 4 hours ... You can use a commercially prepared or homemade barbecue sauce, or you can use your braising liquid. Beef ribs come in two styles: short ribs and spare ribs.
Place into the preheated oven and cook very slowly for 5-6 hours ... with the lid on, onto a barbecue on a low heat. Let the ribs warm through for about 2-3 hours. When warm, remove the lid ...