The ingredients need to be at the correct temperature before you start. For example, many cake recipes specify soft, chilled or frozen butter, and eggs at room temperature, in order to achieve a ...

The mixture should be of a dropping consistency (see recipe tips); if it is not, stir in a little milk. Divide the mixture between the cake tins and gently spread out with a spatula. Bake for 20 ...

Enjoy this simple banana cake recipe for any occasion ...

Watch how to make moist and spiced Gingerbread Bundt Cake, complete with a creamy glaze. Easy to make and perfect for holiday ...

Camilla Wynne's newest cookbook includes dazzling recipes for delicious candied fruit desserts including cakes and cookies.

In the late 1960s, you couldn’t go to a PTA potluck without running into one of these confectionary marvels—what happened?

Making a layer cake requires a certain level of precision. Here's a simple little trick that will take the guesswork out of ...