About Bengali Style Chana Dal Recipe: A delicious lentil dish cooked with Bengal gram or chana dal, this dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style ...

From dry roasting besan to garnishing the burfi with dry fruits, check out the healthy chana dal burfi recipe for winter ...

Chana Dal Pulao Recipe: A quick and easy recipe made with gram dal, rice and mild spices. If you want to eat something light during summers then this is the perfect recipe. First of all, soak the ...

A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Chef Ruchi Bharani brings you this delicious chana dal samosa recipe. Indiana teen earns 'Young Patriot' award for refusing to remove flag from truck: 'Men and women have died for that flag' 3 ...

Get the paneer paratha recipe. Chana dal is a protein-rich split chickpea curry bursting with warming spices. This easy to ...

Layering up garnishes when serving this chana dal makes it taste extra special. This dal is topped with a tarka, tamarind sauce, crispy onions, root ginger and fresh herbs. Each serving provides ...

1 tablespoon Coconut oil Any cooking oil½ teaspoon Mustard1 teaspoon Urad dal1 tablespoon Chana dal1 sprig Curry leaves Add ...

As rice is a staple dish of the Indian platter. Recipes are prepared from leftover rice with great enthusiasm.

Made with chana dal and jaggery, this kheer can be a healthy way to satisfy your sweet tooth. Try it out!