Beautiful spices come together to create this warm carrot and rice soup. Using a slotted spoon, remove some of the rice and reserve it as a garnish after the soup has been finished.

Blend the soup using a stick blender. Season to taste with more salt and pepper and add a little apple cider vinegar, to taste, if the soup is lacking brightness and vibrancy.

This recipe allows you to enjoy the goodness of carrots and tomatoes in one soup. The flavour of this blend is enhanced by the correct amount seasoning and the garnish of cream and coriander. Chop the ...

Reduce to a simmer and cook for 30 minutes. Remove the bouquet garni, then blend the soup in a blender until smooth. Pass through a sieve into a clean saucepan and season to taste with salt and ...

Delia starts by dry-roasting coriander seeds in a pan before crushing them in a pestle and mortar. This is the same pan she ...

Our creamy carrot and parsnip soup makes a comforting lunch or dinner on the colder days and ticks off two of your five-a-day!

grate raw carrot into salads and sweet foods like carrot cake. Roasting them really brings out their sweetness in this warming autumn soup.

Food influencer Gigi Grassia, who posts on Instagram as @gigi_goes_vegan, has shared a healthy 'immune-boosting' recipe for a delicious sweet potato and carrot soup. The dish is served alongside ...

Looking for a comforting and healthy soup that's both easy to make and full of flavor? This creamy broccoli, carrot, and cheddar cheese soup is the ideal dish for fall and winter. Ready in just 35 ...

When you're fresh out of carrots (or cooking for someone who doesn't like them), try these handy substitutes that add a ...

Enter chicken soup, as soothing for a stuffy nose as it is for the cold, dark days we’ve got ahead of us. While many people ...

Muscavado sugar, which is moodier and funkier than the regular kind, produces a caramel flavour. The cake relies on sunflower ...