1 online food search via Google is for chili ... own recipe. Heat oil in a large pot. Add onions and jalapenos with a pinch of salt and pepper to work in the aromatics. Add ground beef.
Brown beef and sausage in large stock pot; remove meats and drain; saute onions and peppers in same pot with 1 tbs olive oil until tender; return meats to pan, add all seasonings; add tomato puree ...
Heat the oil in a large non-stick frying pan, season the beef with salt and freshly ground black pepper, then fry in two batches until golden-brown, transferring to the slow cooker when ready.