Enjoy the crunch of potato pockets and the flavours of tomato gravy in one dish! The spinach and cottage cheese stuffing gives the gujjias a delicious twist of taste.
About Zeera Aloo Palak With Lasan Chutney Recipe: An ordinary recipe made extra ordinary! Potato-spinach mixture served atop makai biscuits with a pungent lasan chutney that adds the oomph factor.
Traditional Punjabi cooking includes many vegetarian dishes. Saag aloo is made with ... it could also be called palak aloo (palak meaning spinach). It makes a simple and inexpensive midweek ...
From popular dishes like palak paneer to the basic yet best dish aloo palak, it offers delicious and nutritious food. Below are the four popular spinach dishes in India along with its easy recipes ...
1. Mash the (cooked and cooled) potatoes with a fork until smooth. 2. Add the spices and mix with the potato. 3. Using your hands mould the potato mixture into four patty shapes and leave to one side.
It is also ideal as your quick tiffin fix. Lasooni Aloo Palak Serves: 2-3 Ingredients 1 big bunch or 250 gm palak or spinach 2 large-sized aloo or potatoes, washed, peeled and cut into big cubes 1 ...
Image Source : SOCIAL Know how to make aloo pitha at home with a few easy steps. It is quite common to make Aloo Pitha in the homes of Bihar and Jharkhand during the winter season. It is a ...