It is a spicy side dish that pairs well with Malabar parotta and steamed rice. Aloo is cooked with red chillies, curry leaves ...

Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5. Add little salt, roasted masala spice, ...

Clear the slightly sorry greens and leftover potatoes out the fridge to make this versatile vegetable curry. It can easily be doubled to serve four. Heat the oil in a large, deep frying pan and ...

Add the green masala paste, fried baby potatoes, fresh cream, kasuri methi, salt to taste and ½ cup of hot water. Let it ...

Makki ka Paratha Aloowala : Makki ki roti and paratha is a popular Punjabi recipe ... new version of Makki ka aloowala paratha. Potatoes and seasoning stuffed in a maize flour dough and made into ...

It is also ideal as your quick tiffin fix. Lasooni Aloo Palak Serves: 2-3 Ingredients 1 big bunch or 250 gm palak or spinach 2 large-sized aloo or potatoes, washed, peeled and cut into big cubes 1 ...

Winter is the ideal time to try recipes that are old and new. While this is the season to relish chicken ... One of the most ...

Image Source : SOCIAL Know how to make aloo pitha at home with a few easy steps. It is quite common to make Aloo Pitha in the homes of Bihar and Jharkhand during the winter season. It is a ...

When you hear kachori, people often think about aloo kachori, dal kachori ... these delights and looking for inspiration to ...

Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach: it could also be called palak aloo (palak meaning spinach).